The French Horn

Church End, Steppingley, Bedfordshire, MK45 5AU
01525 721225

Food

Marinated olives

£4

A selection of breads with butter, balsamic & olive oil

£4.50

Roasted red pepper & aubergine dip with warm pitta bread

£4.50

Pork & pistachio terrine, toasted sour dough, date and apple chutney

£8

Spiced lamb merguez sausages, lemon & garlic yoghurt

£4.95

Scotch egg with apple & tomato ketchup

£6

Roast butternut squash & carrot soup with bread and butter

£6

smoked salmon, capers, lemon, rye bread & creme fraiche

£7.75

Potted mackerel with burnt onion powder, orange segments & toasted bread

£6.95

Devilled lambs kidneys on fried bread

£7.00

Prawn & crayfish cocktail with buttered brown bread

£6.50

Seafood platter for 2 - cod goujons, mini prawn cocktail, potted mackerel , toasted breads, smoked salmon & tartare sauce

£15

28 day aged rib eye Aberdeen Angus, Portobello mushroom, peppercorn sauce & hand cut chips

£24.00

Buttermilk fried chicken burger, jerk sauce skinny chips & aioli

£12.50

Parmesan risotto, with chives, patron peppers & pesto sauce

£15

Beer battered cod with hand cut chips, minted crushed peas, lemon & tartar sauce

£13.50

'The smokey' house ground 100 per cent prime cut beef burger, smoked cheese, smoked butterscotch bacon, American mustard, pickles, lettuce, tomato, burger sauce & fries

£13

Norfolk mussels steamed in white wine, cream, garlic, served with skinny fries & bread

£14

Devon crab linguini, white wine cream, peas, Parmesan & chilli

£14.50

Honey roast ham, fried duck egg, grilled pineapple & hand cut chips

£12.50

Pan fried halibut with mash potato, asparagus & a seafood bisque

£17

Honey roast ham, pickled onion & English mustard

£7

Montgomery Cheddar cheese salad

£6.50

Prawn cocktail with Mary Rose sauce

£7.50

Steak sandwich with wholegrain mustard & rocket

£9

Marinated olives

£4

Bread selection, butter, oil & balsamic

£4.50

Red pepper & aubergine dip with warm pitta bread

£4.50

Spiced lamb sausages with lemon & garlic yoghurt

£4.95

Charcuterie board, reserve jasmin, chorizo extra, beef bresaola, caper berries, sun-dried tomatoes, olives & pickles

£15

Scotch egg with apple & tomato ketchup

£6.00

Prawn & crayfish cocktail with buttered brown bread

£6.50

Roast butternut squash & carrot soup with bread & butter

£6

Potted mackerel with horseradish, orange, burnt onion powder & rye bread

£6.95

Pork & pistachio terrine, toasted sour dough, date & apple chutney

£8

Devilled lambs kidneys on fried bread

£7.00

Seafood platter for 2 - potted mackerel, mini prawn cocktail, cod goujons, smoked salmon , toasted breads, tartar sauce & lemon

£15

28 day aged rib eye or Aberdeen Angus sirloin, Portobello mushroom, peppercorn sauce or roast garlic; hand cut chips

£26

Roast chicken, leek & ham pie, creamy mash & a sherry cream sauce

£14

Parmesan risotto with asparagus, chives, patron peppers & pesto sauce

£15

Beer battered cod with hand cut chips, minted crushed peas, lemon & tartar sauce

£13.50

'The smokey' house ground 100 per cent prime cut beef burger, smoked cheese, smoked butterscotch sauce, American mustard, pickles, lettuce, tomato, burger sauce & fries

£13

Short rib of beef braised ale, potato puree, roast carrots, baby onions & pancetta

£17.00

Norfolk mussels, steamed in white wine, chilli, asparagus & Parmesan

£14

Pan fried fillet of halibut with mash potato, asparagus & pesto

£17

Honey roast ham, with fried duck egg and hand cut chips

£12.50

Devon crab linguini, white wine cream sauce with chilli, peas & Parmesan

£14

The Original- 100% beef burger, lettuce, tomato, pickles & skin on fries

£11.50

The Backyard BBQ-100% Beef burger, fried onions, mature Cheddar, backyard BBQ sauce, fried pickles, lettuce, tomato & skin on fries

£13

The Bird-Buttermilk fried chicken breast, bacon, brie cheese, aioli, lettuce, tomato & skin on fries

£12.50

The Jerk-Buttermilk chicken breast, jerk sauce, aioli, roquette, tomato & skin on fries

£12.50

The Vege burger-roasted butternut squash, black bean & chipotle patty fried in crispy breadcrumbs, aged Cheddar, aioli, lettuce, tomato, pickle & skin on fries

£12.50

Hand cut chips with harissa mayo

£4

Skinny chips with aioli

£3

Creamy mash

£3

Mixed salad

£3

Warm chocolate fondant with caramel latte ice-cream

£8

Vanilla rice pudding with apple jam

£6

Sticky toffee pudding, vanilla Ice cream with toffee sauce

£6.00

Roast Rib of 28 day aged beef, Yorkshire pudding, spiced red cabbage & red wine juices

£15

Roast belly of pork with crackling, creamy cabbage & bacon

£14

Slow roasted lamb shoulder with Yorkshire pudding & lamb jus

£30 for 2 people, £60 for 4 people

Roasts are served in addition to our regular lunch & evening menus

Linguini with cheese

£6.50

Raspberry sherry trifle

£6.00

Fish & skinny chips with mushy peas

£6.50

Apple & plum crumble with vanilla Icecream

£6.00

Beef burger & skinny chips

£6.50

Spaghetti Bolognese

£6.50

Warm treacle tart with strawberry Ice cream

£6.00

Chicken goujons with skinny chips & beans

£6.50

Ham, fried egg & skinny chips

£6.50

On Sundays we have half portions of our roasts

£7.50

Coconut and passion fruit panda cotta with candied orange

£6

A selection of fine cheeses with fruit toast, chutney, oat and water biscuits

£8

Selection of locally sourced handmade ice creams and sorbet

£1.80 per scoop